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2023-11-27
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I often see Indians celebrating at night these days. It turns out that it is Diwali Festival, which they attach great importance to every year. They celebrate everywhere, singing and dancing, so it is very lively. I also had a whim of this period to eat Indian food to celebrate with them and chill together🥳I came to a contemporary Indian restaurant where the decoration is luxurious and has the style of an Indian palace. All the tableware is also very exquisite and full of the characteristics of
I came to a contemporary Indian restaurant where the decoration is luxurious and has the style of an Indian palace. All the tableware is also very exquisite and full of the characteristics of traditional Indian crafts. Most especially, there is a large corner where you can watch the chef making the Indian Breads .
🪷 PapadamServed with three sauces: Indian mint sauce / pineapple sauce / barbecue sauce
Keema Pav
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🪷 Keema PavThis is their popular street snack. The sauce is mixed with minced lamb and spices, and then placed generously on the warm bread. You can add fresh chopped onions for more flavour. The mutton had no strong smell and was delicious with the spices. , and you can request vegetarian meat
Chicken Tikka
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Traditionally, it is small pieces of boneless chicken grilled on skewers. The restaurant adheres to the traditional habit and puts the dish on a hot plate; the chicken was not spicy at that time , but you can choose the spicy one ; Chicken grilled with spices and served with Indian mint pesto sauce
Achari Beef Short Rib
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A juicy chunk of meat. A good thing for two people to share. The meat was very tender, with a few tendons but it was very tender and had a rich texture. These had a wonderful flavor and tasted very much different from the usual dishes.
🪷NaanHuge, Fluffy, bubbly!
This is one of their main foods. The ingredients are similar to bread, but the way is different. Moreover, this one is baked on a traditional charcoal stove; the garlic flavor was very delicious.
🪷 Chocolate banana cakeAlthough this is not an Indian dessert, it ‘ s still delicious. The chocolate was not too sweet and tended to taste like dark chocolate. There was a layer of banana in the middle, which made the taste stronger .
💡Warm reminder
❣️In the entire November, the restaurant has partnered with the Hong Kong Tourism Board to offer a meal deal for $258
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