逸東軒

Yat Tung Heen
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餐廳: 逸東軒
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

餐廳: 逸東軒
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級2
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A Flavorful Journey at Yat Tung Heen Hong Kong  ;     Hong Kong's culinary scene at Yat Tung Heen, a haven that celebrates the rich flavors of Chinese cuisine. With a menu that pays homage to traditional favorites and introduces innovative twists, this restaurant promises a delightful dining experience that embraces the essence of Chinese culinary heritage. Barbecued Pork with Honey Sauce  ;   The Barbecued Pork with Honey Sauce was a succulent indulgence that highlighted the mastery of Chinese
更多
A Flavorful Journey at Yat Tung Heen Hong Kong  ;

     Hong Kong's culinary scene at Yat Tung Heen, a haven that celebrates 
the rich flavors of Chinese cuisine. With a menu that pays homage to 
traditional favorites and introduces innovative twists, this restaurant 
promises a delightful dining experience that embraces the essence of 
Chinese culinary heritage.
 Barbecued Pork with Honey Sauce  ;

   The Barbecued Pork with Honey Sauce was a succulent indulgence that 
highlighted the mastery of Chinese barbecue techniques. The pork, 
marinated to perfection, showcased a harmonious balance between savory 
and sweet flavors.
Signature Char Siu Rice Roll  ;
  The Signature Char Siu Rice Roll was a creative take on a classic dish. 
The delicate rice rolls enveloped the succulent char siu, creating a 
delightful contrast in textures. The interplay between the smoothness of
 the rice roll and the richness of the char siu was a treat for the 
palate.
Thousand-layer Jujube Emperor Cake Happy with the spring breeze ;

The Thousand-layer Jujube Emperor Cake was a masterpiece that captured 
the essence of Chinese pastry craftsmanship. The intricate layers of 
pastry and jujube filling showcased the dedication to detail in its 
creation. Each bite was a harmonious blend of flakiness and sweetness, 
evoking a sense of nostalgia and delight.
Eaton Xiao Long Bao  ;
The Eaton Xiao Long Bao exemplified the culinary finesse of Yat Tung 
Heen. The delicate dumplings were filled with a flavorful broth and 
tender pork, creating a burst of umami with every bite. The thin, 
translucent wrapper showcased the skill required to achieve the perfect 
balance of texture and taste.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2023-08-03
用餐途徑
堂食
用餐時段
宵夜