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港鐵銅鑼灣站 F1 出口, 步行約5分鐘 繼續閱讀
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食評 (352)
等級2 2020-04-15
135 瀏覽
High quality shisha located in Causeway Bay, giving us more choices when you are too lazy to go all the way up to Soho.Again, flavour is tailor-made, we specifically asked for stronger tobacco, they came up with a mix of Mango, Mint and Coconut. First time I had Coconut in the mix as I don’t prefer the creamy/ body lotion kind of aroma. For fruit I am used to citrus fruits but not really stone fruits, so I had no clue how it would get along with my palate.This new combination is however surprisingly a good match. First few puff were a bit too strong but the mixologist quickly adjusted the charcoal so we were good. The strength did not disappoint us as well, it gave the exact buzz I was looking for that day. You have that electric shock when the flavour went up to the brain.First change of charcoal after almost an hour, the flavours disclosed themselves by layers - first the Mango, then the Coconut and lastly the Mint. After 2 changes the strength and intensity were still there, the buzz and the euphoria in the brain did fade understandably, but overall it did not die down all in a sudden.The flavour layers made sense, you first had the intense Mango Coconut with a hint of Mint when the charcoal and tobacco was fresh, then as the tobacco were consumed bit by bit it left the fresh mint on your palate to end the whole smoking experience, so that it won’t be overly minty in the beginning but in the end no fruit.Their staff also attentively cleaned our table from time to time. There is a rooftop but weather was not good so we stayed indoor, maybe check them out again during sunny days next time.They are doing 20% off with free wifi and each customer gets 2 free masks. Their quality lives up to the money they charge. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-03-14
141 瀏覽
雖然疫症搞到大家人心惶惶😫但總要食好嘢放鬆下自己☺同朋友黎左呢間坐落喺銅鑼灣嘅fusion 中菜食晚飯一坐底店員就好貼心咁比左兩個密實袋比我地入住個口罩,咁就唔駛煩要擺個口罩係邊度好啦。我地每人叫一個set識下唔同嘢🤤每人398HKD我就點左竹碳金泊蝦餃3粒其中兩粒係以竹碳做蝦餃皮所製成,煙韌嘅皮厚薄均勻,包住彈牙爽口的鮮蝦,上面有着金泊點綴,整個賣相十分精緻。香港西班牙伊比利亞豬胺豬胺好juicy。中間有少少肥肉,令油脂係口中散放,令味道更香濃,豬味更加重。香檳桂花青檸糕幾特別嘅中西合璧甜品,將香檳融入桂花榚。味道雖偏甜少少,但值得一試。📍Cubus 28 (銅鑼灣)銅鑼灣開平道1號Cubus 28樓 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-03-13
1871 瀏覽
🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🍽 Cubus 28 (銅鑼灣)📍銅鑼灣開平道1號Cubus 28樓🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟Hong Kong Restaurant week 又來啦!今年睇中左呢一間位於銅鑼灣嘅中式fusion餐廳想試,同男朋友一人一個Dinner set,有3course,HKD398/person🙈前菜櫻花蝦避風塘茄子呢個真係超級好味嘅fusion菜,櫻花蝦配茄子,將避風塘去整,濃味得來有好清新😍竹碳金泊蝦餃3粒冇食到,不過男朋友話皮薄餡靚😆Main香煎西班牙伊比利亞豬豬味濃郁,肉質結實彈牙新鮮,重點係啲伴碟好好味香煎美國安格斯肉眼扒5成熟呢一個係有先慢煮過,最多只可以揀五成,平時食開三成嘅我唯有轉一轉,肉質比較腍身,唔錯。甜品是日蛋糕 Brownie朱古力味幾重,蛋糕夠濕潤青檸香檳糕好過癮,好似啫喱✨如果喜歡我的文章,可以關注我及讚好以作鼓勵喔✨ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-03-13
98 瀏覽
呢排成日都困喺屋企,難得出街食飯,當然又同朋友搵間靚餐廳好好enjoy一下啦!我地今次搵左銅鑼灣一間喺28樓既餐廳,呢度既view好靚,可以見到維港既景色!呢度既午市套餐好豐富,前菜有任食既自助沙律吧,幾高質,連三文魚都有啊!我地點左兩個午市套餐,點完之後侍應就比左兩碗餐湯比我地,餐湯係栗米湯,好新鮮。主菜方面,我地點左香煎蒜香高僧魚,魚肉嫩滑,唔錯!另一個主菜係紅酒乾蔥美國肉眼扒,牛扒肉質厚實,而且肉味濃郁,正!仲加左錢要小食! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-03-10
83 瀏覽
型格路線fusion菜餐廳位於頂樓而且設有露天位,適逢節日可以望到煙花令景🎆。可惜最近就放煙花嘅日子已經俾人包左場喇!所以想要煙花靚景就要盡早book位喇!如果有朋友仔生日🎂,仲可以book定個靚位慶祝,店員仲會為你預備電子的煙花🎆,俾你一個特別難忘嘅生日。首先前菜叫咗一個秘製牛肉配暗春蛋,味道同賣樣都做得幾出色!擺盤亦都非常令。另外叫咗個生蠔好新鮮。主菜就叫咗一個黑松露海皇鮑汁燴米形粉,口感非常特別有,少少似意大利飯嘅感覺,而且松露味非常香! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)