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餐廳: Shack Tapazaka
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2023-11-30 1079 瀏覽
帶D外地同事去Happy Hour, 飲完一round之後想叫杯水。個頭髮白白既男waiter問係咪要支裝水,我話你咁大間餐廳酒吧連tap water都無? 佢真係理直氣壯咁話呢度真係冇。以後唔幫襯。bad manner and not serving even a glass tap water to foreigner. Not recommended to tourist or foreigner. rubbish and shameful to HK catering industry.
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帶D外地同事去Happy Hour, 飲完一round之後想叫杯水。個頭髮白白既男waiter問係咪要支裝水,我話你咁大間餐廳酒吧連tap water都無? 佢真係理直氣壯咁話呢度真係冇。以後唔幫襯。

bad manner and not serving even a glass tap water to foreigner. Not recommended to tourist or foreigner. rubbish and shameful to HK catering industry.


(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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