大澳德發 (已結業)

Item: 大澳德發
Rating: 3
Author: h0410232

Tai O Tak Fat

148 食評

味道

環境

服務

衛生

抵食

3299

北角

$51-100

港式茶餐廳/冰室

117

h0410232

等級4

1.2K

常經過炮台山的德發, 間中也會吃頓Quick Lunch, 除了因為同聲同氣外, 地址方便, 位子多, 最重要是上菜速度夠快. 沒有晚市的蜑家菜, 海鮮以至是任食奄仔蟹套餐, 吃的就是碟頭飯, 炒粉麵飯以及撈公仔麵, 定價六十多元連飲品, 以港島來說算是正常入門價.撈公仔麵算不錯, 麵浪得夠乾身, 沒多餘水份, 口感夠爽, 蔥油炒製得也夠香而不燶, 雞扒和煎蛋算是港式親子風, 兩者煎的火候剛好, 蛋汁和肉汁豐盈, 唯一不足是紅腸的味道, 相比起來就沒有太多存在感, 份量夠, 一份我也吃得飽.咖喱牛腩飯就是一般茶記風味, 沒有之前吃的驚喜, 咖喱汁辣度ok, 椰汁份量偏少, 質感較稀. 飯身偏硬而凍, 幸好咖喱汁夠熱, 也能入口. 牛腩份量比連鎖快餐店多, 肉質正常不算特別出色, 但吃完九記的牛腩後, everything is looking better.Tai O Tak Fat is famous for her seafood and ancient fisherman cuisine at HK. In the lunch time, she can prepare the

常經過炮台山的德發, 間中也會吃頓Quick Lunch, 除了因為同聲同氣外, 地址方便, 位子多, 最重要是上菜速度夠快. 沒有晚市的蜑家菜, 海鮮以至是任食奄仔蟹套餐, 吃的就是碟頭飯, 炒粉麵飯以及撈公仔麵, 定價六十多元連飲品, 以港島來說算是正常入門價.

撈公仔麵算不錯, 麵浪得夠乾身, 沒多餘水份, 口感夠爽, 蔥油炒製得也夠香而不燶, 雞扒和煎蛋算是港式親子風, 兩者煎的火候剛好, 蛋汁和肉汁豐盈, 唯一不足是紅腸的味道, 相比起來就沒有太多存在感, 份量夠, 一份我也吃得飽.

咖喱牛腩飯就是一般茶記風味, 沒有之前吃的驚喜, 咖喱汁辣度ok, 椰汁份量偏少, 質感較稀. 飯身偏硬而凍, 幸好咖喱汁夠熱, 也能入口. 牛腩份量比連鎖快餐店多, 肉質正常不算特別出色, 但吃完九記的牛腩後, everything is looking better.

Tai O Tak Fat is famous for her seafood and ancient fisherman cuisine at HK. In the lunch time, she can prepare the traditional fast food cuisine that is fast and budget-able compared to other restaurants at Hong Kong Island. The stirred instant noodles with spring onion oil is pretty good. Firm in texture and the chicken filet is fresh enough. The curry beef brisket rice is so so but it can fulfill the function to fill my tummy.