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// 𝘼𝙪𝙩𝙝𝙚𝙣𝙩𝙞𝙘 𝙆𝙪𝙨𝙝𝙞𝙮𝙖𝙠𝙞 𝙃𝙞𝙙𝙙𝙚𝙣 𝙂𝙚𝙢 𝙞𝙣 𝙎𝙝𝙚𝙪𝙣𝙜 𝙒𝙖𝙣 𝙉𝙚𝙞𝙜𝙝𝙗𝙤𝙧𝙝𝙤𝙤𝙙 - 𝘾𝙃𝙄 𝙔𝘼𝙒𝘼𝙍𝘼𝙂𝙐 🍶 //-Located in one of Hong Kong's hippest neighborhoods, 𝐂𝐇𝐈 𝐘𝐀𝐖𝐀𝐑𝐀𝐆𝐔 is a boutique yet authentic hidden-down-an-alleyway Kushiyaki destination, that specializes in grilled skewers and serves a “Beak-to-tail” menu over the bar counter; with a semi-outdoor branch overlooking the heritage and arts of the neighborhood.-☞ 𝟏𝟑-𝐜𝐨𝐮𝐫𝐬𝐞 “𝐎𝐟𝐟𝐚𝐥-𝐯𝐞𝐫𝐬𝐞” 𝐎𝐦𝐚𝐤𝐚𝐬𝐞 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟕𝟖𝟎Highlighting top-quality offal parts and “beak-to-tail” om
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// 𝘼𝙪𝙩𝙝𝙚𝙣𝙩𝙞𝙘 𝙆𝙪𝙨𝙝𝙞𝙮𝙖𝙠𝙞 𝙃𝙞𝙙𝙙𝙚𝙣 𝙂𝙚𝙢 𝙞𝙣 𝙎𝙝𝙚𝙪𝙣𝙜 𝙒𝙖𝙣 𝙉𝙚𝙞𝙜𝙝𝙗𝙤𝙧𝙝𝙤𝙤𝙙 - 𝘾𝙃𝙄 𝙔𝘼𝙒𝘼𝙍𝘼𝙂𝙐 🍶 //
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Located in one of Hong Kong's hippest neighborhoods, 𝐂𝐇𝐈 𝐘𝐀𝐖𝐀𝐑𝐀𝐆𝐔 is a boutique yet authentic hidden-down-an-alleyway Kushiyaki destination, that specializes in grilled skewers and serves a “Beak-to-tail” menu over the bar counter; with a semi-outdoor branch overlooking the heritage and arts of the neighborhood.
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☞ 𝟏𝟑-𝐜𝐨𝐮𝐫𝐬𝐞 “𝐎𝐟𝐟𝐚𝐥-𝐯𝐞𝐫𝐬𝐞” 𝐎𝐦𝐚𝐤𝐚𝐬𝐞 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟕𝟖𝟎
Highlighting top-quality offal parts and “beak-to-tail” omakase indulgence with locally sourced ingredients and market-fresh produce, the menu features appetizing salad, stewed dish, 9 omakase offal skewers, udon in chicken broth, dessert, and draft beer.
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Depending on daily freshness and availability, diners can sample cuts scarcely served elsewhere like Aorta, Thyroid, Trachea, Chicken Testicles, and Chouchin (immature egg yolk) as well as Heart, Intestine, Liver, Rib Meat, and Hamstring. (All-time fav goes to the Chicken Liver and Thyroid!! Pairs incredibly well with Japanese beer and sake!!)
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For those who have their dietary preferences, a regular Chef’s Selection Skewers Omakase Menu is also available to indulge in.
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// 𝟏𝟎% 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐂𝐡𝐚𝐫𝐠𝐞 🔝 //
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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