75
15
4
港鐵元朗站 A 出口, 步行約10分鐘
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電話號碼
98528780 (Whatsapp)
營業時間
今日營業
09:00 - 18:00
星期一至日
09:00 - 18:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
🌻推薦指數：牛油果煙三文魚Egg Benedict: 8.5/10Tiramisu croffle: 8.5/10Caramel coffee: 7.5/10Orange coffee: 7.5/10服務：8/10環境：8.5/10整體評分：8/10食評︰1. 牛油果煙三文魚egg benedict︰熱香餅做底，一邊放上用煙三文魚包住嘅溫泉蛋，另一邊就係放左花形牛油果，花開並蒂，打卡一流😍 。醬汁酸甜開胃，周圍仲有啲穀麥又脆又有咬口。2. Tiramisu Croffle︰啡色tiramisu再加埋心型餅，賣相靚，岩哂打卡！Croffle酥脆，面層嘅cream細滑又唔濟。另外有一小杯espresso咖啡淋落去，增加濃郁咖啡香氣☕。3. Caramel coffee︰焦糖脆脆本身偏甜，浸落去咖啡中和咖啡嘅苦澀味就岩岩好。4. Orange coffee: 外觀吸引，上層啡色下層橙色，仲有塊乾橙片插喺杯口，外型啱哂打卡。咖啡嘅苦澀配上橙味調製，味道非常獨特。#BytheOStudio #元朗 #香港 #香港美食 #香港好去處 #cafe #美食推薦 #香港必食 #打卡 #美食分享 #向日葵 #sunflowers #hkfood #hkfoodie #hkfoodblogger #yuenlong #hkfoodlover #hkfoodshare #discoverhongkong #discoveryuenlong
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【有特色全日早餐✨盤子工房分店😍】//////由屯門開到元朗嘅Cafe 歡呼聲依然好高 味道都keep到水準🤩佢哋主打全日早餐 大碟到張枱都就嚟唔夠位擺🤣配料有別於坊間嘅咖啡店(⁎⁍̴̛ᴗ⁍̴̛⁎).✨班尼迪克蛋早餐Egg Benedict ($128)✨素素地早餐Green Breakfast ($128)✨桂花蜜糖鮮奶咖啡 ($44)｜切開班尼迪克蛋 蛋漿流心畫面好澎湃😁配搭三文魚以及牛油果 清新組合班戟鬆軟帶有淡淡蜜糖甜味🥞｜素早餐有香濃黑松露味嘅滑蛋～菠菜芝士薯仔波波有惹味薯仔蓉🥔窩夫代替牛角包口感輕盈 外脆内軟可惜番茄上嘅芝士凝固咗 發揮一般…｜咖啡有桂花花瓣點綴 散發花香氣味蜜糖鮮奶甜度適中 入口感覺温和👍🏻———-📍By The O Studio (元朗)元朗鳳攸南街3號好順景大廈1座地下2號舖
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又找到一間我可以Encore既Cafe我90%都係會order All day Breakfast的所以只有All day Breakfast夠出色我一定會記住😌😌試過好多唔同款式既All day但我真係比較抗拒Smoked Salmon☹️但呢間既All day….我係食清光呀🤤🤤🤤🤤🤤我點咗Green Breakfast有Croffle, 菠菜芝士薯仔波, 牛松露炒蛋, 牛油果, 大啡菇, 芝士蕃茄, 沙律菜🤤全部都係我喜歡食架🤤🤤🤤所以我深深放入我腦袋裏的食物地圖了🤤🤤Drink同樣出色除非想打卡 否則我係唔會飲咖啡的🫠而呢到既Non Coffee Series都係好吸引我今次試咗Rose Earl Grey Tea好清香🤤🤤🤤🤤🤤因為係閒日朝早過黎所以人少少 坐得好舒服
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試左佢個盤子大早餐，品種都幾豐富，每樣嘢味道都唔錯，而且係新鮮整，份量都夠，食曬之後係夠飽嘅。不過呢個餐無配嘢飲，要另外叫。全單不設加一，斟水同埋單都要自己黎。鋪頭唔算大，都係擺左細台。
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𓍯 Basque & Breakfast | ☕️ By The O 🧡 𓂃 Bytheostudio is a must-visit for cafe-hoppers in Yuen Long ☕️ Signatures include the hearty 𝗔 𝗕𝗶𝗴 𝗕𝗿𝗲𝗮𝗸𝗳𝗮𝘀𝘁 , a hearty ADB made of truffle scramble, portobello, sausages & croffles 🧇 creamy eggs, crunchy waffles and soft portobello all contribute to a wealth of textures and flavours 🫶For drinks, the 𝗢𝗿𝗮𝗻𝗳𝗲𝗲 🍊 is a refreshing choice for those with a fruitier preference, it’s lightly fragrant orange flavour complements well with the coffee ☕️ Cake of the day was a nice basque cake that was smooth, creamy and not too sweet, def hope it comes back on the menu soon! The woody aesthetics add to the cosy vibes 🤎 they also have another branch in Tai Wai! ‧̥̥͙‧̥̥ ̥ ̮ ̥ ᴡʜᴀᴛ ᴡᴇ ᴏʀᴅᴇʀᴇᴅ ⊹ ‧̫‧⊱✧ A Big Breakfast ($138)✧ Oranfee ($50)✧ Today’s Cake ($58)✧ Iced Latte ($44)...𖤥 By The O Studio @bytheostudio
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