7
6
1
港鐵大圍站 A 出口, 步行約5分鐘 繼續閱讀
電話號碼
26027173
開飯介紹
作為一間舊式的中式酒家,在晚市時間提供港式小炒,同時亦提供各式點心,營業時間至凌晨12點,是香港難得可以飲夜茶的地方。 繼續閱讀
附加資料
24小時營業,大圍夜茶唯一選擇
營業時間
今日營業
24小時營業
星期一至日
24小時營業
付款方式
AlipayHK 支付寶 現金 OpenRice Pay
座位數目
70
其他資料
網上訂座
Wi-Fi
酒精飲品
自帶酒水 詳細介紹
賞訂座積分
外賣服務
加一服務費
電視播放
當面支付
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
食評 (17)
等級3 2024-01-26
427 瀏覽
呢間茶樓真係陪伴大圍友成長,由讀書時去食宵夜,返工後就同屋企人一齊襯颱風過黎食。最近啲朋友想食中菜,就再返黎幫襯,試試佢哋嘅小菜。夥計都係一如既往咁親切。宜家提供QR code點餐,廚房出餐速度都好快,唔使等太耐。天氣凍凍地,最岩就係叫熱嘢,三個人叫咗胡椒豬肚雞、鼓椒炒蜆同粉絲雜菜煲都好好味。胡椒豬肚雞啖啖豬肚同滑嫩雞肉,加埋香辣嘅胡椒味道,暖身又開胃。鼓椒炒蜆啲蜆肉鮮嫩汁多。至於雜菜煲嘅湯汁都好濃郁香口,送飯一流。夜晚9點後仲可以叫點心!想飲夜茶就唔好錯過了~ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2023-09-18
876 瀏覽
呢間野 佢嘅唯一好處就係佢營業係二十四小時所以見到好多人都揸車過嚟泊咗附近去到就叫咗啲好正常嘅嘢蝦餃,燒賣,排骨,腸粉蝦餃,係最正常其他嘢全部都好似食緊粉咁 我哋嗰時係完全冇食嘢入去 照計係應該覺得好肚餓,所有嘢都應該會好好食 但係真係好可惜我哋就算係冇食嘢入去空住肚咁樣都會覺得啲嘢難食 印象中啲腸粉係碎到夾唔到埋單好似二百頭或者可能佢其他嘢會好食啦 店入邊都算係幾多人都滿咗8成 我哋果時大約係10點去的應該唔會有下次㗎啦大家唔好嗌腸粉同排骨 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2023-06-11
2027 瀏覽
Meeting up with boyfriend and three other guy friends after an event, we decided to go somewhere nearby and casual for dinner. And yes, lots of beer. One of them led us to 616客香邨. 616 is more known for hot pot but this place is a Hakka restaurant. For some reason, 616 took over this place and is the only one from the group that serves Hakka food and dim sum. The place is two floors with not too fancy decor.Menu is in English and Chinese. You order by scanning the QR code provided which is also where the menu is. You then pay on your way out.We ordered the Fried Mix ($98). It appeared everyone ordered this. Chives, cashews, dried shrimp. It was also a bit spicy. Poached Chicken (half for $128) looked a bit sad and it appeared portions were also small. It did taste good. The meat was tender and moist. The seasoning was on point.Deep Fried Cuttlefish with Pepper Salt ($98) was perfect with beer. The cuttlefish was soft and not over cooked. Very heavily seasoned, the coating was thin and crunchy without falling apart.Braised Eggplant ($68) was well seasoned. The eggplant soaked up all the sauce and very soft. You hardly needed to chew.Stewed Sweet and Sour Pork ($98) was a bit more on the sweet side than sour. They also had canned peaches instead of the usual pineapple. Pork was tender.Braised Pig Small Intestine ($68) was well seasoned. The instestines were cleaned well so you didn't get any strange after taste. Food here was well seasoned and went well with beer. I guess that is their goal and we had a few rounds of that. Price not overly expensive but portions were smaller than expected. Food also comes out very fast. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2023-03-27
1798 瀏覽
因為路過見到呢間食店諗住入去食嘢,當時店內得一兩張枱有客坐,我哋兩個人見到有張4人枱咪諗住坐底囉,有個大嬸行過嚟問我哋幾多位,我話兩位,佢叫我哋坐埋一邊,留返一邊預備俾人搭枱,我話我哋已經係坐埋咗一邊啦,佢又話要坐入去埋便,我話有人嚟我哋會坐埋去㗎啦,佢又係度大大聲話到時就遲喇,點、點、點,俾佢啲咁嘅態度影響到,我唯有立時起身離開啦,以後都將呢間嘢列入黑名單中,希望其他人睇咗呢段文字自己考慮下先幫襯佢啦。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2023-01-07
1943 瀏覽
作為大圍嘅Foodie,點都會試過去飲夜茶,雖然平時朝早都會同屋企人去茶樓飲茶,但係唔知點解夜晚去飲茶有另一番風味,但係唔係次次都搵到人一齊陪我飲夜茶,所以我自己都會外賣返屋企飲夜茶☺️616客香邨 (大圍)大圍積存街36號地舖味道: ⭐️⭐️⭐️⭐️⭐️價錢: 💰💰💰抵食指數: ⭐️⭐️⭐️⭐️金牌燒賣 $25作為燒賣控嘅我,佢呢個燒賣係真材實料,唔係全部用粉做,而且裏面亦有一個好大嘅蝦肉,所以口感一流鮮蝦腸粉 $25鮮蝦腸粉就有少少落差,佢嘅蝦肉唔算好多,但係腸粉本身做得好滑,補救咗少少分數臘腸滑雞飯 $30平時都以為蒸飯嘅雞都會係煮得過熟同埋偏老,但呢間嘅滑雞飯真係做到滑雞,唔係老雞😋依個飯嘅豉油亦都唔會好鹹 所以成件事係好夾 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)