影片
營業時間
今日營業
06:30 - 23:00
星期一至日
06:30 - 23:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
1st visit: weekend 1:30pm坐在小房間 冷氣大概比大廳低幾度其他體驗okay2nd visit: weekend 1:30pm1：30pm入坐 被要求2:30pm離坐 因為當晚有酒席要擺枱(I wonder when will banquet start?)anyway 我趕時間 接受了此offer3rd visit: weekend around 1pm我二人不搭枱 不介意等位 站在派票等位櫃枱旁卻被嫌阻礙她視線熟客不用取票 可以直接入坐有幾張五至六人枱寧空置也不给客人入坐房內有幾張方枱 不擺餐具擱置在一角不放椅(有很多沒人用的椅)也不安排兩枱在等位客人入坐總结：my 3rd visit experience (if pit into video) could serve as a wonderful negative example on any customer service training. Unbelievable!The staffs there seem to ve no understanding how much a customer with bad experience could bad mouth them.
繼續閱讀
I’m new to Hong Kong from America(State of Michigan) and I am familiar with Dim Sum. Most Saturday mornings I escort my mother in law to her Doctor appointments. When we are at the Doctor near this restaurant we attend. The food is always consistent (Dim Sum wise) but I’ve never tried their other meal sets or dishes besides a few of the soups. They have a wide variety of traditional Dim Sum dishes, one menu is in English/Cantonese as well. The other menus offer deals on some of the same items, but in Chinese only, so if you have a translation app., that works and you can save a few more dollars. The service is hit or miss, they are all friendly, but seemed constantly short staffed, so sometimes delays in putting in food order. The two types of hot tea that I have tasted are, the traditional chinese tea and a jasmine tea as well. Both are good, but I prefer their traditional tea. I love spicy, but their sour/spicy soups are bland in flavor with just spicy heat. I prefer a balance, something spicy yet tasty enough to keep me wanting to go back for the burn. All in all, a clean, and consistent Dim Sum restaurant that keeps me coming back.
繼續閱讀
呢間野係片皮鴨關注組都會有人提及過佢，原因只有一個係因為抵食，78蚊片皮鴨(1食)佢無2食，加10蚊可以拎走鴨殼講明先其實我覺得佢批出黎一定唔係比晒成隻你，我眼見佢批我諗用左半隻掛最盡，so far我食幾次未拎走過隻鴨，諗諗下下次試下加10蚊拎走先，不過係咪真係比返批鴨肉果隻比我就應該另一回事🙃味道78蚊無得講架啦絕對合理，唯一覺得可以再好啲既就係個皮，呢塊就咁睇其實好頹，有啲似春卷皮拎去蒸熟佢咁最後，如果純過口癮，78蚊未計加一同茶錢其實都算唔錯架啦，下次再搵下啲經濟片皮鴨食下先😚😚😚
繼續閱讀
尋日親戚約去呢間酒家飲早茶，去到門口攞位，知客唔耐煩一句：自己入去坐啦！飲飲下茶，明明仲有大把枱，有個女部長埋嚟叫我地換枱，語氣仲差到無倫：你地坐去果張枱啦，快啲行啦！阻住晒！（幫襯緊你都話我阻住）呢種服務態度真係令人目定口呆，做咗幾十年人，幫襯咗咁多間食肆，呢間啲服務真係差到數一數二。老實講，食物質素已經唔係好，份量又細，蝦餃燒賣細細粒，加埋個一成50蚊一籠。仲要食到成肚氣，如果唔係俾面親戚我一早拍枱走。
繼續閱讀
之前無響度用過餐，本來想訂個盆菜過年食，所以提前打了電話咨詢，電話裏面的人語氣已經唔好，又話要買券先得。跟住收工之後，走去問。門口沒有盆菜價錢，入去問個經理，佢問我要幾張，我話有咩價位的？因為網上查唔到價錢，佢就指一指，門口裏面的牆，響嗰度，你睇完先過來買啦(語氣不好，好欠爭佢幾百萬咁),跟住睇完，想買嗰陣，嗰個經理岩岩行開佐，剩返兩個待應，話已經賣曬啦，岩岩有個人買曬啦，我話一分鐘前你經理問我幾張，依家又話賣曬？真系一間臭名遠播嘅酒樓，好彩無幫襯過，唔怪得個個北上消費啦！
繼續閱讀
您可能會有興趣的...