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2023-09-24
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Located on Jardine's Bazaar in Causeway Bay, Chui Siu offers delicious grilled skewers and barbecued dishes. With a wide variety of menu options and well-balanced seasonings that enhance the flavors, it is a perfect choice for appetizers or gatherings with friends. Notably, their 🔥 Tin Foil Vermicelli with Flower Clams stands out with its unique combination of chewy vermicelli and smoky flavor.When it comes to recommended dishes, the 🟠 Iron Plate Crispy Taro Skin is fried to perfection, offering
When it comes to recommended dishes, the 🟠 Iron Plate Crispy Taro Skin is fried to perfection, offering a delightful crunch. The Matcha Taro Skin has a delicate texture that is just right, and the charcoal-grilled flavor from the iron plate adds an extra dimension of deliciousness. Another highly recommended dish is the 🔸 Garlic Eggplant, featuring tender and smooth eggplant complemented by the rich flavor of garlic without overpowering the natural taste of the vegetable. It serves as a light and refreshing appetizer. Their 🐏 Xinjiang Lamb Skewers are also a must-try, with well-marinated and tender meat grilled to perfection. The combination of chili powder and cumin powder as seasoning creates an irresistible aroma. Other delectable options include the Grilled Chicken Kidney Skewers, Corn Kernel Skewers, Spicy Duck Blood in Tin Foil, Classic Taiwanese Sausage, and Scallops.
In terms of ambiance, Chui Siu features a unique tent design and utilizes iron plates to keep the food warm, creating a distinctive atmosphere that enhances the dining experience. 🌟
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