影片
電話號碼
25350025
開飯介紹
坐落於酒店頂層的海岸扒房，是牛扒及海鮮愛好者的用餐新地標。半開放式廚房配備炭烤爐，餐廳內的玻璃櫃，將乾式熟成牛肉及頂級肉類，盡顯食客眼前。
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營業時間
今日營業
12:00 - 23:45
星期一至日
12:00 - 23:45
公眾假期
12:00 - 23:45
公眾假期前夕
12:00 - 23:45
*最後落單時間: 21:30
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
作為東涌友怎也要支持區內的餐廳！這次走到Sheraton Hong Kong Tung Chung Hotel 東涌世茂喜來登酒店品嚐了一場非常豐富的午宴。這天要到的餐廳正是位於酒店19樓的Sunset Grill！擁有無敵靚海景相信黃昏來景色會更加美妙。而餐廳室內裝潢很有小酒館的輕鬆氣氛，配上開放式廚房感覺真的非常寫意。這天好幸福可以品嚐到英籍行政總廚David Parkin的全新餐單，以海岸扒房招牌的各款炭烤肉類、新鮮海鮮炮製出多款歐陸創意菜式給我品嚐。打頭陣是仙氣爆燈的Amuse Bouche、Tuna & King Scallop Crudo！是集結吞拿魚、扇貝、牛油果、醃蘿蔔、酸橙魚子醬及Bloody Mary Gel的開胃菜，鮮味滿瀉的海產配上酸辣的味道足以打開胃口，尤其那Bloody Mary Gel味道帶點香辣超可愛啊。接力有Pre-Starter Steak Tartare！用上牛柳來炮製的他他口感滑溜肉味香濃，拌上鵪鶉蛋共嚐味道跟口感也提升不少呢。Starter Crab Bon Bon擁有圓溜溜的Body好可愛！香脆的外皮炸得輕身一點也不油膩，內裏盡是鮮甜蟹肉、粟米及勁辣肥腴的‘Nduja香腸，配襯充滿亞洲風味的椰子湯這蟹餅超合我胃口。Seafood我得到Lobster & Red Prawn Ravioli！大廚以鮮味稱霸的龍蝦和紅蝦包製成餛飩，咬下薄透外皮煙韌富咬口內裏那滿滿的海水鮮甜味隨即湧出，配上香濃湯汁及清香羅勒油共嚐味道好豐富吸引。主菜是A5 Striploin Foie Gras、Roast Plum & Mushroom！A5西冷牛排弄得粉嫩牛迷必愛，而我就喜歡甘香可口又邪惡的鵝肝，那烤李子和醃製過的蘑菇有助解膩絕對是畫龍點睛的配菜。Dessert是Stone Fruit Crumble Vanilla Bean Ice Cream！冰凍雲尼拿雪糕夾上熱暖的果香金寶，拼湊冰冷靜與熱情之間的味道很吸引味蕾。大家過來東涌真的要去試試Sunset Grill的新菜式啊！除了單點外還有全新週末早午餐，官網訂座及付款可享七折優惠真的超抵食喔。
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Bookmark 呢間餐廳好耐，終於有機會去試。响Openrice book 枱，講明同囡囡慶祝生日，request咗一個window seat. 當日6:30pm準時到達。環境同張枱一流，個view 靚到不得了。我哋兩個人叫咗一個Striploin，medium well。個size 好大，我哋兩個食都啱啱好。Roasted potatoes 超好食。講真$370嘅價錢真係物超所值，仲平過Outback。Openrice book 仲有20%off,咁嘅價錢去邊度搵。跟住我哋叫咗個signature 甜品 - Cast Iron Campfire S’mores。即係棉花糖心太軟。之前我問咗餐廳可唔可以write “Happy 11th Birthday”,佢哋話ok無問題。跟住原來上到嚟佢哋再送多咗個cheesecake 比我哋。如果我知佢哋有free dessert for birthday 我就唔再叫多個dessert啦，因為食唔晒，好浪費😓🫣。講返個dessert,真係邪惡到不得了，棉花糖已經好甜，佢𥚃面嘅朱古力蛋糕仲甜，不過真係好好食。講真兩個人都食唔哂，我諗要4個人先可以KO佢。埋單有20% off, 兩個人都係6xx, 一啲都唔貴一定會再返去。
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這個復活節超多人返內地消費，而我就留港支持香港經濟。這間餐廳我在2020年開業的時候來過，今日我一個人來到，還是那麼高貴浪漫，點了一份南瓜湯和一份300克澳洲乾式熟成西冷牛扒，南瓜湯入邊竟然有幾塊燒蘋果，口味比較獨特，西冷扒有陣陣的燒烤香味，即使係medium well也做到肉質香嫩，配阿根廷青醬和薯角，十分滿足。好飽，無叫甜品。服務態度良好，但目測只有兩成客人，類似的餐廳其實不多，希望多啲人留港消費吧。
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Located in the stunning Sheraton Hotel in Tung Chung, the Sheraton SkySea Hotel is famous for its breathtaking sea views. And guess what? Inside, they have an awesome modern steakhouse with panoramic sea views. It's absolutely beautiful and spacious!🐟 House-Smoked Salmon Balik Cut, Jumbo Crab, Pickled Turnip, Deviled EggThe presentation of this dish is lovely, and the thick slices of smoked salmon have a satisfying texture that's both substantial and tender.🥩 Grass-Fed Ribeye SteakThis place is known for its steaks. I went for a ribeye steak but may not be the most surprising choice. However, it's still really enjoyable. The meat isn't too chewy, and if I had the chance, I would try their signature steak, the Porterhouse steak, which is aged for 30 days.🐑 Aged Lamb RackAged lamb is unique, and it's more tender with a stronger lamb flavour compared to regular lamb. The usually tough skin is roasted to perfection and combined with the marinade, it's delicious!🍫 Chocolate Ale Cake, Salted Caramel, Dark Beer ice-creamThe cake has a rich caramel flavour, and the ice cream has a delightful beer aroma. However, as a dessert after a meal, I felt a bit filling.Overall, dining at this steakhouse is a treat for both your taste buds and your eyes. The stunning sea views, combined with mouthwatering dishes, make for an unforgettable experience. Make sure to come hungry and enjoy the flavours!
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對於追求浪漫的用餐體驗，海岸扒房無疑是一個理想的選擇。這家餐廳不僅提供落地玻璃全海景，讓您一邊品味美食，一邊欣賞著飛機升降的壯觀景色，還以一流的服務和令人垂涎的菜單著稱。首先，海岸扒房的海鮮拼盤絕對是海鮮愛好者的夢幻之選。龍蝦生蠔等新鮮海鮮的組合呈現出令人驚艷的視覺效果，而品嚐其中的每一口都充滿了海洋的鮮味。管是生蠔的鮮甜滋味還是龍蝦的鮮嫩肉質，都能帶給您優雅的味蕾享受。除了海鮮拼盤，海岸扒房的牛扒和羊架也是不容忽視的亮點。這裡的廚師們擁有豐富的烹飪經驗，能夠將牛扒和羊架烹調到適中的生熟程度。無論您喜歡中等熟度的牛肉還是嫩嫩多汁的羊肉，都能在這裡找到滿意的口感。每一道肉品都經過細心處理，保留了它們的原汁原味，讓您在每一口中感受到肉質的豐富風味。除了美食，海岸扒房提供的浪漫氛圍也是這裡的一大亮點。舒適的環境、柔和的燈光和全海景的景色共同營造出一種浪漫而舒適的氛圍。最後，來一杯雞尾酒，每一款都能夠完美地搭配您的美食和浪漫環境。
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