更多
2011-12-14
152 瀏覽
Just want to find something to eat on Sunday afternoon.My friend want to bring me to the "shrimp noodle" for food, but it was closed on Sunday.So we walked around, and we thouhgt that there must be some restaurant opened at the star street.We found that there's a restaurant named "one bowl of noodle", and it looked clean and tidy.The decoration looked like a restaurant with western dishes and where got 4customers in 2tables.We walkde inside and took seats. After we got the menu, we found that t
My friend want to bring me to the "shrimp noodle" for food, but it was closed on Sunday.
So we walked around, and we thouhgt that there must be some restaurant opened at the star street.
We found that there's a restaurant named "one bowl of noodle", and it looked clean and tidy.
The decoration looked like a restaurant with western dishes and where got 4customers in 2tables.
We walkde inside and took seats. After we got the menu, we found that the cheapest bowl of noodle is HKD100, and the most expensive one is HKD150.
We wondered why a bowl of noodle is so expensive even in Hotel prices.
Though it's quite crazy to have a noodle in HKD150 at tea-time, but we wanted to try and found out why it can get HKD150/bowl.
So we ordered the 1st item of noodle "beef noodle", and ordered a side dish.
The beef noodle came with some dices of beef and some vegetables with noodle in a light brown colour soup.
The look is quite good, but the soup tasted too light (it seems to have too much water with just a little beef sauce) without salt/sauce/beef taste.
Noodle is o.k. but the beef was so bad it tasted like eating sheep
How can it worth HKD150, we both concluded that it doesn't worth even HKD20.
It's a horrible experience for tea!
張貼