70
8
2
港鐵金鐘站 F 出口, 步行約7分鐘
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電話號碼
52168318 (WhatsApp)
營業時間
今日營業
12:00 - 22:00
星期一至日
12:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
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同partner 都好喜歡放平日既時候去d 特別d 既餐廳試下唔同味道， 今日黎到呢間地中海菜嘗試下平日有lunch set, 相對上平d 抵食d前菜叫左hummus同沙律hummus 係傳統地中海食物者係鷹嘴頭蓉 打既時候加入好多olive oil 口感好油潤配埋d pita bread , 一啖一啖好快食曬主菜叫左一份魚and 豬排豬感覺上好似吉列豬排 不過薄d脆d 唔會成口油魚就有好香香料味食落唔腥 冇骨overall 果set 都幾抵食 二百蚊鬆d 可以試下d 唔同味道
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-{灣仔中東菜🍲}🤤Lamb Ribs🤤 ($180)同姊妹店一樣好易就甩骨 少少嘅羊羶味 比較重香料味☺️👖褲評: 8/10🤤Hummus🤤 ($120)Hummus world class!!!比較潔身好正宗嘅豆蓉質感 配上少少香料味🤩另外pita bread較煙韌 初頭以為一塊分半咁 點知係兩塊完整😨所以塊幾飽肚👖褲評: 9/10🤤 Cauliflower 🤤 ($90)上面嘅一pat似sour cream🤓點少少好吊味 太多就太酸😳椰菜花較脆啲👖褲評: 7.8/10🤤 Knafeh 🤤 ($100)鳥巢加vanilla雪糕😛同姊妹店嘅分別在於雪糕🫡鳥巢裡面係芝士流心咸咸甜甜🤫👖褲評: 7.8/10試埋Francis 感覺姊妹店更勝一籌 除左hummus!overall都係好好食嘅 星期一晚7點已經full house非常旺場🥰性價比: 8/10服務: 8/10環境: 8/10🚩 FRANCIS 🚩地址: 灣仔聖佛蘭士街4-6號地舖 #fuudjai #fuudjai中東菜 #fuudjai灣仔
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Francis is a highly regarded restaurant that offers distinctive gastronomic experience with flavors of the Middle East and showcases the regional rich and diverse culinary traditions.The staffs are knowledgeable and welcoming, catering to guests' individual preferences and providing guidance in selecting the ideal dining options. One thing to note is that the restaurant accepts walk-in only.᯽ 𝘾𝙞𝙜𝙖𝙧𝙨, $120 (7/10)Long fried pastry rolls filled with spiced beef. The pastry is light and crispy, yet manages to retain its cylindrical shape and hold the juicy filling securely. Paired with green tahini sauce, the acidic tang perfectly balances the richness of the beef and fried coating.᯽ 𝙕𝙪𝙘𝙘𝙝𝙞𝙣𝙞 𝙁𝙡𝙤𝙬𝙚𝙧, $120 (8/10)The fried zucchini flowers stuffed with roasted red peppers, bulgur wheat and crumbled feta create a vibrant dish that showcases the creativity of the Chef. The light battering of the delicate flowers keeps them crisp yet warm, allowing the savory filling to burst forth with a symphony of contrasting flavors with each bite. ᯽ 𝘽𝙚𝙚𝙛 𝙎𝙝𝙖𝙬𝙖𝙧𝙢𝙖, $160 (8.5/10)The beef shawarma is a delight for the senses. The thin slices of tender meat stacked on pita bread are infused with Middle Eastern spices. The pickled red onions and piparras peppers provide tart notes and extra crunch that cuts through the richness of the meat and the cheesy sauce. Overall a crave-worthy dish with lots of substance and character.᯽ 𝙆𝙖𝙛𝙩𝙖, $200 (8.5/10)The aroma of savory meat balls wafts from the grill as being served. Made with spring lamb and beef, the kafta are enhanced with the subtle sweetness of spring onions and the acidity from tomato sauce. Expertly grilled, the slightly charred exterior seals in the herbaceous juices from the spiced meat.᯽𝙆𝙣𝙖𝙛𝙚𝙝, $100 (8.5/10)A decadent delight combining layers of flavor and texture. Each bite brings a sensory explosion as the warm mozzarella and vanilla ice cream melts onto the crispy vermicelli-like pastry. It was not overly sweet and we still enjoyed it after a stuffing meal.- 𝚆𝚒𝚗𝚎 - 𝙆𝙣𝙖𝙥𝙨𝙚𝙠𝙚𝙧𝙚𝙡 𝘾𝙖𝙗𝙚𝙧𝙣𝙚𝙩 𝙁𝙧𝙖𝙣𝙘 𝘾𝙖𝙧𝙖𝙛𝙚, $300
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紅日晚跟👦🏻試咗呢間係灣仔的中東菜餐廳𝔽𝕣𝕒𝕟𝕔𝕚𝕤 全場只有我哋一枱亞洲食客🤣全部都係外國人坐ʙᴀʀ枱 唔太肚餓 店員推介完就點咗3樣嘢食 ·┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ · / 𝙼𝚎𝚣𝚎 /✿ 𝐁𝐮𝐫𝐧𝐭 𝐄𝐠𝐠𝐩𝐥𝐚𝐧𝐭 $𝟗𝟎：ᴘᴇᴘᴘᴇʀ .ᴄʜɪʟʟ.ʏᴏᴜʀᴛ混合而成的醬茄子🍆配🫓 蠻開胃的 每人分到2塊🫓 ✿ 𝐋𝐚𝐦𝐛 𝐑𝐢𝐩𝐬 $𝟏𝟔𝟎：當晚廚師推介的主食都有羊 不過叫咗條魚同埋睇ᴏᴘᴇɴʀɪᴄᴇ對羊的評價不一 就叫個前菜試吓先 完全唔係前菜分量的羊架😂😂可以媲美主菜喔 這款羊食很出色👍🏻羊肉烤得香脆 用乳酪做醬 中和膩感 因為太多慢慢食 就算凍咗都好食 / 𝙼𝚘𝚛𝚎 /✿ 𝐖𝐡𝐨𝐥𝐞 𝐒𝐞𝐚 𝐁𝐚𝐬𝐬 $𝟐𝟒𝟎：呢個魚一樣好中東風 用上好多香料 ᴇᴢᴍᴇ係土耳其的碎蔬菜泥 由辣椒🌶️ 洋蔥🧅 大蒜🧄 歐芹葉 蕃茄🥫醬 再加檸檬🍋 橄欖油 孜然 鹽 胡椒調味 口感比較濕潤 食落似平時屋企ᴍᴀᴍɪ的蒸魚 等候時間頗長 個人更推薦羊肉🙋🏻♀️ ·┈┈┈┈┈┈ · ꕥ · ┈┈┈┈┈┈ · 幾乎每道菜都有乳酪 我地幾鍾意 不過由於前菜好豐富 建議先點咗2款 然後唔夠先加 人均~💲𝟐𝟓𝟎
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❀ FRANCIS #灣仔 ❀❗️再訪經典人氣中東菜 六日$320有七道菜❗️——————————————————幾年後再到訪呢間位於灣仔嘅中東菜，依舊座無虛席，雖然香港人比較少，但經常坐滿外國人🔥餐廳保留中東菜獨特嘅香料元素，但加入少許創新烹調手法。環境唔算好大，有幾張卡位、bar枱、少許露天座位。星期六日就有$320 brunch menu，包括三款廚師挑選嘅meze, 2款vegetable, shakshuka、kafta😆.✷𝑀𝑒𝓃𝓊✷☞ WEEKEND BRUNCH $320pp for the whole table to share in good company (3 chef's choice meze, 2 vegetable, shakshuka & kafta).♥ Meze✦ Hummus chickpea, tahini, green zhug✦ Baked Halloumi pomegranate molasses, oregano✦ Cigars spiced beef, green tahini嚟到中東餐廳必定要試hummus🥰走傳統路線，順滑嘅鷹嘴豆蓉，加上橄欖油，唔會太咸，配上嘅鬆軟pita bread幾好食🤤。另外，香烤halloumi煙煙韌韌，係我喜愛嘅口感。配埋少許酸甜石榴，推薦一試。Cigars就係幼春卷包住香料牛肉，同中式春卷有異曲同工之妙。.♥ Vegetables✦ Cauliflower preserved lemon, yogurt, tarragon✦ Sweet Potato israeli couscous, goats cheese, paprika兩種蔬菜均加入咗中東香料，令到簡單嘅食材更不平凡👌🏻.♥ Shashuka最近好似見到越來越多餐廳提供北非蛋。其實有啲似蕃茄肉醬，不過會再加入雞蛋、辣椒、洋葱、孜然、紅甜椒粉、牛角椒、肉豆蔻等，點包食唔錯，不過整體味道就唔算太特別🙈.♥ Kafta其實就係肉丸，加上蕃茄醬，不過不失。——————————————————✨整體味道: 4/5 ✨環境裝修: 4/5 ✨服務態度: 4/5✨性價比: 3.9/5 ✨再訪興趣: 3.8/5 .💞整體來講Weekend brunch可以一次過試晒咁多都唔同嘅中東菜式都算幾抵，不過覺得頭盤好過主菜，含有中東風味，但又唔會過於重口味，適合大眾口味~
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