629
53
48
港鐵銅鑼灣站 C 出口, 步行約2分鐘 繼續閱讀
所有分店 (3)
電話號碼
36223366
36223316
開飯介紹
晚市放題供應多款食物,如刺身、壽司及炸物等。特別提供一般放題少見的朱古力噴泉、爆谷機及棉花糖機。食客更可任飲清酒、梅酒及啤酒。 繼續閱讀
營業時間
今日營業
12:00 - 15:00
17:30 - 23:15
星期一至四
12:00 - 15:00
17:30 - 23:15
星期五
12:00 - 15:00
17:30 - 23:30
星期六至日
12:00 - 15:00
17:30 - 23:15
公眾假期
12:00 - 15:00
17:30 - 23:15
公眾假期前夕
12:00 - 15:00
17:30 - 23:15
付款方式
Visa Master AlipayHK 現金 銀聯 微信支付
座位數目
300
其他資料
網上訂座
Wi-Fi
酒精飲品
電話訂座
賞訂座積分
加一服務費
有關獎賞計劃
食評 (787)
等級4 2020-10-21
215 瀏覽
之前已經光顧過其分店,對於食物的質素和選擇都滿意,決定今晚帶媽媽來一個盡興地放開肚皮的晚餐,而且晚市還有九折優惠。自疫情發生以來,我已沒有吃任何放題,所以已經忍了半年了,趁今次疫情稍緩,而且秋天正是各種食材最成熟美味的季節,食慾亦隨之大開,可以吃到滿足。一如既往,環境很大,因為全層都是屬於餐廳,甚至有包間,如果是一大群朋友來,就可以直接包一間房了。自助餐吧在餐廳的中央,擺放了各種前菜、沙律、湯、甜品、飲料和水果。我覺得最貼心之處是除了有熱水提供外,還有一個暖玻璃櫃,有維他奶和黑糖薑茶,正合秋冬天氣涼意起的時節,讓人吃刺身的時候,都可以暖烘烘。服務:上菜和收拾碗碟的速度都快,而且會提醒客人在外面拿食物時需帶口罩,保持衛生。桌與桌之間都有隔版,防疫措施足,食得也安心。唯一的缺點是二人桌實在太少了,如果客人點叫的食物多一些就放不下了。食物:種類選擇多,質素和味道都可以,但沒有驚喜位。刺身最肥美就是三文魚、最新鮮的是赤蝦和甜蝦,其他就一般,可以不用點。火灸壽司系列之前在其他分店已吃過,雖然有新配搭,例如火灸海膽蟹棒壽司,但味道一般,有點失望。至於芝味系列,我覺得其配搭很平凡,都是用鰻魚、蝦、蟹棒和帆立貝,所以對於我來說是沒有驚喜,可能之前在其他分店已嚐過,所以無甚感覺。如果可以用一些水果,例如芒果、牛油果或蘋果作不同的新配搭會更好。我反而是覺得炸物是挺出色,芝麻雞翼炸得皮脆肉嫩,榴連波波充滿流心的餡,我媽喜歡吃海螺,她說肉夠厚夠大。整體來講,對媽來說是滿意的,但我希望下次有新配搭的壽司。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
今日收工約左朋友食飯,見咁耐冇食放題就決定去公司附近搵間放題食黎到見到都幾full 下,不過等左一陣就有位,一入黎就去左拎野飲再番黎叫野食, 飲品選擇好多, 有好多款汽水,果汁酒,同埋連清酒同梅酒都係免費任飲。熟食區有大量甜品,湯品同炸物既選擇,我地每樣炸物都拎左一兩件黎試,每樣炸物保持到脆同熱,唔錯芝麻雞翼皮脆多汁,仲好食過平時出面啲單點串燒舖。芝士年糕以前覺得係好奇怪既配搭,今次第一次試覺得好好食,咸咸甜甜配合煙韌既口感令我地叫多幾件黎食三文魚魚生正常,同係其他放題食落既差唔多。炸蝦天婦羅蝦肉夠甜,但略嫌厚粉,食完即刻飽飽地欣賞佢壽司細細件, 唔似其他放題咁大大舊飯,啲飯又散。呢到既壽司食落去舊魚同舊飯都好夾,推薦試唔到既壽司呢到最推薦既一定係羊架同雪花肥牛鍋!!!羊架好入味好香,個面岩岩煎完脆脆地,一咬落去連埋肉汁簡直係完美。肥牛好嫩滑,啲菜同菇吸收哂個壽喜燒湯底好好食雪花燉蛋比較特別,似中式燉蛋,唔似日式最後每人送一杯雪糕,今次係季節限定係哈密瓜味無論食物同飲品種類都好多,環境乾淨,侍應態度都好好。因為order 紙既選擇太多, 我地每款叫一樣既情況下都只係試到其中一部分,唯有下次再試埋其他野食 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-10-13
480 瀏覽
係銅鑼灣分店  疫情下,搵食難,搵一間想食既餐廳更難,搵一間有位既更難疫情影響,限坐,限隔離,部份火鍋,放題, 自助餐都變得好難訂位咁滿屋有優惠又位,一於試下,開飯喇上面有優惠,或直接打去訂,食2小時早場平好多,5點半頭場至7點半,$188 (CWB店) 另有生日優惠 4人以上送CAKE,8人送香檳,蛋糕,免一個人頭 (只限正價時間)近百款選擇,選擇係夠多,但就要食得聰明D刺身,12款,壽司七款,火炙壽司五款, 芝味壽司款,5款, 手卷,3款,軍艦款,4款卷物,6款,燒物類,秋刀魚,雞翼,廣島蠔等,6款 煮物,有燕窩海鮮粥,肥牛鍋,拉麵,烏冬,酸菜魚鍋廚師推介,花膠雞煲,3人份,碗仔翅,串燒牛肉,花膠,燉蛋炸天婦羅5種,蝦,石班塊,南瓜,蟹棒,番薯片料理類,炒魷魚,和風牛柳粒,牛油炒粟米,麻辣豬耳等,七款串燒,牛舌,海蝦,雞串,煙肉番茄,番薯仔,燒菠羅片埋尾一人一杯雪糕,哈根大師或MOVENPICK 任選講下心得,先快手落左刺身單先,佢上菜比較慢,因為好多客再黎就準備入串燒,炸物類,最後仲有胃口空間先再追加其他自己想食既出面有D沙律吧,海鮮自取,可以邊食邊等,閒日晚市都等10分鐘至15分鐘左右先上菜店員好多都好有禮貌,值得一讚,環境衛生都算合格炸物會比燒物類出色,串燒幾好食既,起碼食入口係夠熱天婦羅類就普通啦,無乜特別 自助區既食物水準普通,純粹係比人等侯時間搵D野食碗仔翅又幾好食,夠香夠酸 串燒蝦夠彈牙 花之戀賣相都OK,壽司類就太飽唔試得多款甜品芝士蛋糕無乜味,主力都係飲野多,款式選擇多仲有清酒梅酒任飲抵食既仲有生果,豆腐花,葡撻,基本上就係比較常見近幾個月既氣炸食物刺身畫幾多比幾多,算比得足,賣相亦可以接受環境一定嘈,仲比較迫同熱鬧,岩大班朋友黎食,夠氣氛 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
提到日本放題,相信沒有人不認識滿屋這間店,中學時期和朋友聚會都經常食,不知道現在的質素如何呢🤪 現在人大了,已經不會像以前食很多,但今次和爸爸撐枱腳,好像回到幾年前的自己~——————————🔹 刺身爸爸和我都很喜歡食刺身,其中最喜歡的是三文魚、甜蝦和帶子👅 這三款沒有令我們失望,尤其三文魚切得很厚,肉質鮮美,油份充足新鮮🥰  encore!🔸 壽司/手卷這次叫了很多壽司,一共有三大碟😂 最後都成功食完😚 可能是壽司飯不是太大嚿,基本上一口就食完~個人認為火灸壽司和芝味系列是最好食😋 火炙厚燒芝士鰻魚壽司,最令我念念不忘,鰻魚很厚身,上面有一小塊燒過的芝士😍 論賣相和味道,都值得一試再試。🔹 炸物炸物基本上全部都有叫,除了日式炸雞。貓山榴槤炸彈和紫心香芋丸,不可不叫😛 裏面半溶的餡料,令人欲罷不能🥰🥰🥰🔸 飲料這裏的飲料種類真的很多,無論係熱茶、汽水,還是酒精飲品🤪 必定有一款適合你們!🔹 其他串燒只拿了牛舌,燒得不會太乾,爸爸特別喜歡食😚 和風汁牛柳粒,都是必叫,甜甜的燒汁配上牛味濃濃的牛柳粒,可以食好多😋 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
Dining out for dinner had to be suspended for a while to fight against COVID-19 together. To get our tongues and stomach prepared, we decided to come back to 滿屋 for a Japanese all-you-want-to-eat buffet! Price remained so cheap as it was just $238 per head for a 2-hour dinner buffet plus 10% service charge. There were so many people even on a week day at night during the fight against the pandemic. As soon as we entered the restaurant, we were told to wear our mask whenever we left our seats. Of course body temperature was taken first.So in general there were a lot of choices of different food items and quality was quite good - really good when discounted by price. And I noticed that the menu had been revised with some new items compared with those a few months earlier. Let me bring you to a tour around.SashimiThere were 12 types of sashimi to choose from, including 大赤蝦, 俄羅斯甜蝦, 北海道帶子, 冰鮮吞拿魚, 日本油甘魚, 挪威三文魚, 希靈魚, 貴妃蜜汁鮑片, 酒煮榮螺片, 北寄貝, 鯛魚(new) & 深海八爪魚 (new). PickyCouple's recommendations: (i) 北海道帶子 were the best as they were so thick and fresh and meaty! (ii) 大赤蝦 were giant and fresh and meaty too! (iii) 甜蝦 were smaller but they were so fresh and sweet indeed. (iv) 日本油甘魚 was thick and fresh. (v) 北寄貝 was fresh. (vi) 希靈魚 was crispy.Sashimi SushiThere were 7 types of sashimi sushi, including 京蔥三文魚腩 , 柚子油甘魚腩 , 黑松露吞拿魚醬油漬, 香蔥玉子, 黑松露赤蝦, 赤貝壽司 and 廣島蠔壽司. We tried 柚子油甘魚腩, 黑松露赤蝦 and 赤貝壽司. The amount of rice was quite small so you wouldn't find them too filling.PickyCouple's recommendations: 黑松露赤蝦 was very rich in black truffle and the red shrimp was fresh and meaty!Seared SushiThere were 6 types of seared sushi, including 火焰牛油蒜蓉三文魚, 火灸芝味和牛,  火灸鳗魚 and 火炙海膽蟹棒壽司. We tried 2 of them which were 鹽燒左口魚邊 and 秘醬厚燒玉子. Again, the amount of rice was pretty small with very nice smell of seared fish oil on top of the rice.  PickyCouple's recommendations: 秘醬厚燒玉子 as the secret sauce was really quite delicious.Cheese SeriesInstead of Creative Sushi, now they had this Cheese Series. There were 5 types, including 他他醬芝士吉列蝦卷,火炙厚燒芝士鰻魚壽司, 汁燒芝士北海道帆立貝壽司, 芝士長腳蟹棒壽司 and 醬燒芝士鮮蝦壽司. We tried the first 2. PickyCouple's recommendations: 火炙厚燒芝士鰻魚壽司 had a piece of really thick and elastic eel topping!HandrollsThere were 3 types of handrolls as usual, namely 美味蟹膏, 龍蝦沙律 and 海膽. We just tried 海膽 this time. It was very mini and not so filling. 軍艦 & RollsThere were 4 types of 軍艦, including 蟹子, 香蔥吞拿魚茸, 山葵八爪魚 and 三文魚籽軍艦(new). We tried 三文魚籽, 香蔥吞拿魚茸 and 山葵八爪魚.PickyCouple's recommendations: (i) 香蔥吞拿魚茸 as there were loads of smooth minced tuna. (ii) 三文魚籽 were fresh and crispy.There were 6 types of rolls, including 香蔥一口牛肉卷, 海膽魷魚加州卷, 牛油果軟殼蟹卷, 意大利黑醋雙重芝士鳗魚卷, 花之戀 and 海鮮火焰三文魚卷. We tried 牛油果軟殼蟹卷 and 花之戀.PickyCouple's recommendations: 花之戀 was reasonably good.Then here you go the hot dishes.TempuraThere were 5 types of tempura i.e. 虎蝦, 石斑塊, 溫室南瓜, 蕃薯, 皇帝蟹棒 and we tried all. Although the batter didn't look thin, they were so crispy and super freshly made! They were still hot and juicy when eaten. PickyCouple's recommendations: Basically all ingredients were fresh and they were nicely done.炸物There were 6 types of deep fried food items including 自家製吉列炸蠔,  貓山榴槤炸彈, 曰式炸雞 (new), 芝士年糕 (new) ,紫心香芋丸 (new) and sesame chicken wings. We tried four of them. They were all freshly deep-fried and were reasonably good!PickyCouple's recommendations: (i) 貓山榴槤炸彈 had a crispy crust with lava durian flowing out. Even I who was never a fan of durian could accept it and found it delicious. (ii)自家製吉列炸蠔 was super juicy although they were not so big. (iii) 紫心香芋丸 had crispy crust and soft interior which was not too sweet at all. (iv) 芝士年糕 had a good mochi texture with some cheese in the inside and yet not overly sweet.燒物There were 6 types of grilled dishes, of which we tried 4 including 西京比目魚, 蒲燒鰻魚, 燒紐西蘭羊鞍 and 黃金焗廣島蠔 (new). The two we didn't try were 辣汁秋刀魚 (new) and 鹽燒雞翼 (new). PickyCouple's recommendations: (i) 西京比目魚 was really best and we encored many times because it was so smooth and juicy with very delicious crispy skin! (ii) 蒲燒鰻魚 was of nice quality and served hot which we encored many times too. (iii) 燒紐西蘭羊鞍 had crispy crust yet still tender and juicy inside. They were also well seasoned. We had to admit that the quality was very good given that it was a all-you-can-eat buffet! Another item to encore many times! I hope they will always keep these items on their menu!串燒There were 6 types of skewers and we tried 2 of them including 泰式燒雞肉串 and 鹽燒牛舌. Those we didn't try included 煙肉番茄串 (new), shrimps, sweet potatoes and pineapples. PickyCouple's recommendations: 泰式燒雞肉串 had sweet and sour seasoning yet tender chicken meat.Japanese DishesThere were 5 types of Japanese dishes and most of them were new including 燕窩海鮮粥(new), 酸菜魚(new), 日式黑蒜拉麵(new), 雪花肥牛窩 and 牛肉烏冬. Please forgive us for not trying them as we were so full.Chef's Recommendations There were 5 types of Chef's Recommendations including 花膠雞煲 (new), 串燒和風牛肉 (new), 竹笙瑤柱蟹肉翅, 燕窩燉蛋 and 御品鮑汁燴花膠. We tried the first 4. PickyCouple's recommendations: (i) 竹笙瑤柱蟹肉翅 had real 竹笙 and lots of sliced chicken and it was like a bowl of tasty 碗仔翅 out there with vinegar pre-added for us! (ii) 串燒和風牛肉 was well seasoned and quite chewy with reasonably rich flavour of beef. (iii) 花膠雞煲 was such a big pot with loads of healthy veggies at the bottom. There were 2 pieces of fish maws and 1 chicken drumstick. (iv) 燕窩燉蛋 was like a cold dessert. There were really some real 燕窩 on top.一品料理There were 7 types of 一品料理 including 豉椒炒蜆 (new), 鐵板和風牛舌, 避風塘炒魷魚 (new), 麻辣紅油豬耳 (new), XO醬蜜糖豆炒象拔蚌, fried corn with butter and beef cubes. We just tried the first two.PickyCouple's recommendations: (i) 豉椒炒蜆 was really good with very tasty sauce and quite a lot of clams. We encored once more! (ii) 鐵板和風牛舌 had 3 slices of ox tongues which were quite good to chew yet reasonably rich in beef flavour. Even the accompanying sliced onion and sweet peppers were tasty in the same sauce as 豉椒炒蜆.That's all for those food items on the menu. There were many other food and drink items you could take from their buffet tables and here you go.AppetisersOnsen EggThey also had these onsen eggs served in a bowl. The onsen egg was quite good. If there had been some toppings to add it would be even better!Cold SeafoodDeep-fried FoodThey were potato wedges and spring rolls.Appetisers and SaladsCheese Tarts & Egg TartsThey also had cheese tarts and egg tarts. The cheese tart was really recommended because the cheese custard was so soft and rich in cheese! Even the tart base was pretty crunchy and yummy. I had 2 on my own!There were also some cooked food on the buffet table which I hadn't taken photos of. DessertsDesserts & FruitsThere were two types of fruits - water melon and hami melon. The water melon slices were very thick cut and were super juicy and sweet. Ice-creamWe could each choose an ice-cream cup from Haagen Dazs, Movenpick or Dreyer's of a few choices for each brand. For Haagen Dazs, they had Belgian Chocolate, Caramel Biscuit & Cream and this Cantaloupe Melon which was seasonal. A perfect end to the meal! For drinks, they had quite a lot to chose from which included both alcoholic and non-alcoholic ones. They even had warm black sesame vitasoy and a sake corner! We mostly drank this warm black sesame vitasoy and canned 100% pure water.Seating was pretty comfortable as the two of us occupied a 4-person cart seat. Service was reasonable as it didn't take too long for our food to arrive. Although inevitably there were some missing orders, most of the food items we had ordered arrived in reasonable times. So definitely sufficient time for you to try all the food you would love to try. In view of the quality and variety of food and drinks against the cheap price, it was really highly recommended.Hope you like this detailed commentary and please feel free to recommend this commentary if you find it useful. Thank you very much for reading on! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)